Dried citrus slices

Description

Dried citrus fruits are obtained through a dehydration process that removes water from the fruit while preserving the flavor, aroma, and many of the nutrients found in fresh citrus. This process extends the shelf life of citrus, making it a versatile and practical ingredient for culinary and decorative uses.

In the kitchen, dried citrus fruits are used in various ways. The slices can be added to tea or infusions to impart a refreshing and slightly tangy note.

They can also be chopped or powdered to add a hint of citrus to desserts, cookies, cakes, or savory dishes. Another common use is as a garnish for sophisticated dishes or to decorate desserts and cakes.