Description
Black olives in brine are a staple of Mediterranean tradition, with a rich and intense flavor and a slight salty note. Rich in antioxidants, healthy fats, and essential minerals, they support overall well-being and contribute to a balanced diet.
With their soft texture and bold taste, they are perfect for enjoying on their own as a snack or appetizer, but also for enhancing salads, pizzas, sauces, and meat or fish dishes. The brine preservation keeps their freshness and authentic flavor intact, making them a versatile and indispensable ingredient in the kitchen.
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