Seasoned black olives

The Oxheart tomato is known for its dense, juicy, and sweet-tasting flesh. It has a meaty texture and a minimal amount of seeds. Thanks to its rich and intense flavor, it is often considered one of the best tomatoes for making fresh salads or appetizers. It is also excellent for preparing sauces, gravies, and cooked dishes, where its dense flesh and low water content help achieve a more concentrated texture and intense flavor.