Description
Dried orange peels retain the sweet and citrusy aroma of the fresh fruit, thanks to the drying process that preserves their aromatic properties. When used in cooking, they add a refined touch to desserts such as cakes, cookies, marmalades, and creams, while also enhancing the flavor of savory dishes like meats, sauces, and risottos.
They are also ideal for enhancing herbal teas and cocktails, slowly releasing their essential oils during infusion. Convenient to store and use, dried peels are a versatile solution for adding a citrus touch on any occasion.
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